Berried in Cheeks

8 OZ | WHOLE BEAN ONLY

Berried in Cheeks is a light roast Colombian coffee from Acevedo, Huila, produced by Brayan Alvear and crafted for Valentine’s Day sipping. This co-fermented coffee features Castillo and Caturra varieties fermented with dehydrated strawberries, resulting in a playful, dessert-like cup. Expect notes of strawberry candy, creamy milkshake, and bright, juicy sweetness with a smooth finish.

Grown at elevations of 1,400–1,600 meters and meticulously processed at the Ancla facility, this specialty coffee highlights bold fruit character and balanced acidity. Whether you’re gifting it to someone you love or treating yourself, Berried in Cheeks is a limited-edition Valentine’s Day coffee made for sharing, or keeping all to yourself.