Mrs. Tigest Wako
Mrs. Tigest Wako is a specialty Ethiopian Yirgacheffe coffee grown on a 7.6-hectare farm in Idedo within the renowned Gedeo Zone. As one of the few female coffee farm owners in the region, Mrs. Wako cultivates varieties like 74110 and 74112, producing a vibrant and elegant cup. This Ethiopian single-origin coffee offers tasting notes of jasmine, cooked berries, and milk chocolate, highlighting the classic floral and fruit-forward character that makes Yirgacheffe coffees so sought after. Perfect for pour over, drip, or espresso, this coffee showcases the terroir and craftsmanship behind one of Ethiopia’s most celebrated coffee regions.
- Process: Natural
- We Taste: Jasmine, Cooked Berries, and Cocoa
- Variety: Various Heirlooms
- Origin: Ethiopia
- Tastes Best On: Drip and Espresso
- Roast Level: Medium-light